One of my favorite things about summer is everything s'mores! My favorite frozen s'mores beverage is back, campfires with the real thing and of course I make plenty of s'mores crispy treats. This is such an easy recipe and is always a hit.
Ingredients:
1 box of graham cereal (12 oz.)
1 bag of mini marshmallows (10.5 oz), 1 cup reserved
1 cup chocolate chips
1/2 cup butter (1 stick)
Start by putting the chocolate chips into the freezer. Next, grease a 9" x 12" pan or line with parchment or wax paper. Set the pan aside, but keep it near the stove. In a large saucepan, melt the stick of butter over medium heat. After it is completely melted, add the marshmallows. Make sure to reserve a cup to add in later. Once the marshmallows melt and mix together with the butter, take the pan off the heat and mix in the cereal. Add the frozen chocolate and reserved marshmallows and mix quickly. Pour into the pan and spread evenly. Refrigerate for at least an hour.
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